Earn Lakhs in Just 3–4 Months with Green Pea Farming — Know the Right Time and Techniques

Earn Lakhs in Just 3–4 Months with Green Pea Farming — Know the Right Time and Techniques

Green Pea Farming

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Krishi Dunia
  • 26 Nov, 2025 01:34 PM IST ,
  • Updated Wed, 26 Nov 2025 07:18 PM

Green pea cultivation is emerging as a highly profitable crop for farmers. Due to its short growing cycle, low investment, and strong market demand, farmers are earning lakhs of rupees within a few months. Agricultural experts say that adopting the right techniques can triple pea yields and maximize profits.

Why Green Pea Farming Is Profitable

Green peas are a major Rabi-season legume crop. Rich in antioxidants, vitamins, and minerals, they enjoy consistent market demand. Low cultivation cost combined with high returns makes peas an attractive option for farmers looking to increase income quickly.

Best Time and Practices for Green Pea Cultivation

Experts recommend sowing between October and November for higher yields and superior quality.

Key Points for Successful Cultivation

  • Peas thrive in cool and dry climates.
  • Loamy soil with good drainage is ideal.
  • Soil pH should be between 6 and 7.5.
  • Use high-yielding varieties like Pusa Pragati, Arkel, or Azad Pea.
  • Treat seeds with fungicide and Rhizobium culture before sowing.
  • Deep ploughing and leveling the field is essential; make rows 30–40 cm apart.
  • Sow seeds at a depth of 3–5 cm.
  • 18–20 kg of seeds per acre is sufficient.
  • Apply 15–20 tonnes of farmyard manure (FYM) per acre; organic fertilizers can double yields.

Irrigation and Pest Management

  • Peas require minimal irrigation.
  • Irrigate immediately after sowing and then lightly as needed. Excess moisture can cause diseases.
  • Control pests like thrips and aphids using organic or neem-based pesticides.

Harvesting Guidelines

Harvest peas when pods are fully green, plump, and well-developed. Timely picking ensures better quality and higher market prices.

Cost, Yield, and Profit Potential

Green pea cultivation involves low input costs but high returns:

  • Cost per acre: Approx. ₹19,000
  • Yield: 35–40 quintals per acre
  • Initial market price: ₹120 per kg
  • Average seasonal price: ₹60–90 per kg

Net profit: Around ₹2,50,000 per acre — making it possible for farmers to earn lakhs in just a few months.

Green peas are proving to be a fast, cost-effective, and high-return crop, making them an ideal choice for farmers seeking quick and sustainable income.

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