High-Profit Farming! Farmers Earning ₹5 Lakh Annually from Kundru Cultivation – Complete Guide

Kundru Cultivation

Krishi Dunia

• 22 Oct, 2025 01:42 PM IST ,
• Updated Wed, 22 Oct 2025 04:43 PM

Kundru (Ivy Gourd) cultivation is proving to be a boon for farmers. This crop is not only low-cost but also provides year-round production, ensuring consistent profits. If managed properly, a single acre can generate ₹3–5 lakh annually for farmers.

Consistent Income from Kundru Farming

Farmers cultivating Kundru report that it is a “source of year-round income.” Once planted, the crop continues to yield for 2–3 years. Kundru enjoys steady demand in the market, as it is a popular vegetable. Currently, Kundru is priced at around ₹30 per kg.

On a single acre, farmers can harvest 3–4 quintals per week, translating to ₹40,000–₹60,000 monthly and an annual income of ₹4–5 lakh.

Cost of Cultivation and Savings

The cost of setting up Kundru cultivation, including seeds, fertilizers, field preparation, mulching, and drip irrigation, is roughly ₹70,000 per acre. This cost can be reduced if the soil is naturally fertile and farmers follow traditional methods.
Key to success: Effective pest and disease management ensures healthy yield.

Cultivation Method

1. Field Preparation: Plow the soil multiple times to make it loose, and create beds 4 feet apart.
2. Planting: Maintain 3 feet spacing between plants. Use drip irrigation to conserve water.
3. Maintenance: Regularly remove weeds to provide nutrition and reduce labor costs.
4. Fertilization: Apply cow dung for low-cost nourishment. Later, use 19:19:19 fertilizer when production declines.
5. Pest Control: Spray fungicides to protect the crop from diseases.
6. Support: Use wooden stakes or wires to support vines, improving fruit quality.

Best Time to Plant Kundru

Kundru can be cultivated multiple times a year:

• September–October: Ideal for cutting-based planting.
• March–May: Summer planting is possible.
• July–August: Monsoon planting yields the best production.

Conclusion

Kundru farming is a low-cost, high-income crop. Once established, it produces yields every season, providing steady earnings and financial stability for farmers. This is why Kundru cultivation is making many farmers millionaires in the making.